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This Christmas

AVAILABLE THROUGHOUT DECEMBER

3 courses for £38.50pp

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Starters

MANGO & PAPAYA SALAD (VG)

A mix of Green Mango & Green Papaya tossed with cashew nuts, cherry tomatoes, garlic, fresh chillies & onion in a spicy Thai dressing.

VEGETABLE SPRING ROLLS (VG)

Crispy spring rolls, stuffed with vermicelli and white cabbage, served with plum sauce.

SATAY CHICKEN

Chargrilled chicken marinated in herbs and ground pepper, served with a peanut sauce.

SALT & CHILLI BATTERED PRAWNS

Lightly battered prawns with salt and chilli.

SALT & CHILLI CHICKEN WINGS

Lightly marinated Chicken Wings, tossed with salt, chilli and garlic.

CHARGRILLED SPARE RIBS

Chargrilled Pork Spare Ribs, marinated in herbs and spices, served with Thai sweet chilli sauce.

Mains

GREEN CURRY
Chicken, Turkey or Vegetable(VG)

A choice of Chicken or Vegetable green curry cooked in coconut milk with aubergines, pea aubergines, red chilli, sweet basil and lime leaves. Served with jasmine rice.

TOFU IN CASHEW NUT(VG)

Stir-Fried Tofu with cashew nuts, mushrooms, onion, spring onions, red and green peppers and roasted dry chillies. Served with jasmine rice.

PAD THAI(V)

Chicken, Prawn or Vegetable Traditional stir-fried rice noodles with egg, beansprouts, bean curd, chives and carrots.

BEEF IN OYSTER SAUCE

Stir-fried beef in oyster sauce with mushrooms, red and green peppers, ginger and spring onion. Served with jasmine rice.

Choo chee salmon

Salmon in Choo Chee Curry paste with coconut milk, red chillies and lime leaves. Served with jasmine rice.

MASSAMAN CURRY (VG)

Chicken, Lamb, Beef or Vegetable:
A choice of chicken, beef, lamb shank or vegetable Massaman curry
cooked in coconut milk with potato, peanuts and onion, with a
hint of star anise. Served with jasmine rice.

YELLOW CURRY (VG)

Chicken, Beef or Vegetable: A choice of chicken, beef or vegetable Yellow curry cooked in coconut milk with potato and onion.

Desserts

CHRISTMAS CHOCOLATE BROWNIE (V)

A homemade chocolate brownie served warm with ice-cream and chocolate sauce.

Vanilla BAKED CHEESECAKE

A sweet biscuit base with a vanilla topping served with a mixed berry drizzle

THAI STICKY RICE (VG)

Traditional Thai dessert of mango sticky rice with fresh coconut cream. Served with fresh mango and mango sorbet.

GELATO (V)

Three scoops of either Vanilla, Chocolate, or Strawberry.

VEGETARIAN (V) | VEGAN (VE)

Some of our Dishes on the menu contains allergens. If you suffer with any allergies or intolerances please speak to the duty manager about your requirements before placing your order.