BOTTOMLESS BRUNCH

Satudrays & Sundays

AVAILABLE BETWEEN 11AM - 3PM

2 courses

Starter & Main / Main & Dessert
MAKE IT 3 COURSES
for an extra £3.95

BRUNCH WITH BOTTOMLESS

Prosecco & Mimosas £32.50pp
Pornstar Martinis & Cosmopolitans £39.95pp

submenu

Starters

SWEETCORN SOUP

Sweetcorn soup with spring onion and egg.

SATAY CHICKEN

Chargrilled chicken marinated with Thai herbs and ground pepper, served with a peanut sauce.

CRISPY DUCK SALAD

Crispy duck, julienne cucumber, cherry tomatoes, spring onions and lettuce, tossed with hoisin dressing.

SALT & CHILLI PRAWNS

Lightly battered prawns with salt and chilli.

SALT & CHILLI CHICKEN WINGS

Lightly marinated chicken wings, tossed with salt, chilli and garlic.

VEGETABLE SPRING ROLLS

Crispy spring rolls, stuffed with vermicelli and white cabbage, served with plum sauce.

CHICKEN & PRAWN LOLLIPOP

Minced chicken and prawn with Thai herbs and spices in a panko bread crumb.

Main

THAI RICE BOWL

A bowl of Jasmine Rice with Crispy duck in soy. Served with fresh carrot, cucumber, spring onion, coriander, chilli & beansprouts.

SWEET & SOUR CHILLI CHICKEN

Stir-fried crispy chicken with mixed peppers, onion, pineapple and Thai basil in a sweet & sour chilli sauce.

GREEN CURRY

Traditional Thai green curry cooked in coconut milk with aubergines, pea aubergines, red chilli, sweet basil and lime leaves. Choose from Chicken or Vegetable.

STIR-FRIED CHICKEN & BASIL

Traditional Thai Stir-Fry with chicken, basil, fresh chilli and garlic, topped with a fried egg.

PAD THAI

Traditional Thai stir-fried noodles with egg, beansprouts, bean curd and chives. Choose from Chicken, Pork or Vegetable.

MASSAMAN CURRY

Massaman curry cooked in coconut milk with potato, peanuts, onion and star anise. Choose from Chicken or Vegetable.

STIR-FRIED TOFU & VEG IN GARLIC

Stir Fried mixed vegetables and tofu with a garlic, chilli and soy sauce.

Desserts

LEMON GINGER CHEESECAKE

Pure butter short crust, cream cheese, lemon, ginger and Swiss meringue.

COCONUT MI-CUIT

Chocolate mi-cuit with shaved coconut inside. Served warm.

THAI STICKY RICE

Traditional Thai dessert of coconut sticky rice and coconut cream. Served with a scoop of mango sorbet.

T&C’s apply. Bookings are taken on Saturdays and Sundays for 90 minute sittings. Pre-bookings advised. £5pp deposit is required for all bookings and will be redeemed of the number of guests attending the booking. Once a guest has chosen their drink choice, they must stick with that drink for the bookings duration. Soft drinks & mocktails can be exchanged for those not drinking alcohol. One drink at a time.  Drinks cannot be shared.